The Baltics Today

Development and support of system for safety of food products in compliance with EU requirements HACCP

Regardless of the business activity of a company working in the sphere of food products, it’s main aim is the safety of food products offered to the consumer. Therefore it is vitally important to develop and implement a management system which will procure the safety of food products t all stages starting with the production thereof and ending with storing and selling. ... Read more...

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